Operation Precautions Oil Press Machine

Key points before starting

1. Start the motor, start the mustard oil mill, add 6%-8% moisture to the cake, pour it into the hopper, polish the press chamber, and do not feed too much, otherwise it may cause the press chamber to block and jam the machine. Slowly and evenly, after the pressing chamber is polished and the cake is normally discharged, the raw material can be poured into the hopper.
2. Observe the condition of the cake after operation. If the cake does not come out, squeeze the snails for 1-2 turns. If the cake does not come out, stop the soybean oil machine for inspection. Remember to avoid driving the car. After the fault is eliminated, perform the extra pressing work. Normal. When running, the cake is 1-2 mm thick, the cake is tile-like, it is not sticky by hand, the inner surface is smooth, the outer surface is wrinkled, and the surface does not have oil stains.
Cake thickness adjustment: move the handle on the adjusting screw, turn the adjusting bolt clockwise, the bolt is out, the cake will be thick, otherwise the cake will be thin. (Because the adjusting bolt is the left T165x6) The taper angle of the cake ring and the tip of the slag outlet is different, and the thickness of the cake changes by 0.4-0.5 mm per revolution.
3. During the operation of the oil press, the oil and slag should be checked frequently. Normally, most of the oil will flow out of the row and the first few round rows. If the cake is broken into slag, it means that the dough is too dry. If it is found that the cake becomes hot (steam) and becomes large, it means that the moisture is too high, and the moisture content of the blank should be adjusted in time.
  

Slag discharging: When the slag is discharged, it becomes thin flakes, which means high water content. If powdery and foamy, it means low water content. Too much slag discharge in the circle is a round row that is not compacted by the compression nut. The compression nut should be tightened. If the moisture is suitable, the strip will not discharge slag or less slag. A small amount of slag discharge is also allowed in the round row. The moisture content of the embryonic material directly affects the oil yield, so the moisture content of the embryonic material should be controlled during pressing.

(3) Shutdown:
1. In normal shutdown, all embryos should be squeezed, the snails should be retracted several times repeatedly, the corpus in the squeezing chamber should be finished, the cakes should be put to the end, and then the mustard oil making process machine should be stopped.
2. If the power is cut off or suddenly stopped due to other accidents, first cut off the power supply, pull out the discharge baffle, and manually reverse the large pulley to make the mandrel reversal. When the big wheel is difficult, it must not be forced. To avoid damage to the machine), clean it up. If it can’t be pulled out, the press nut should be loosened, and the upper press cage should be removed for fishing. Use a screwdriver to loosen the round row one by one, and clean it. Drive again.